Oct 15 2007
Yum Yum to NYC’s Japanese Restaurant Yama
Restaurant Type: Japanese
Our Rating: 8.4
Food: 9 • Service: 8 • Décor: 8 • Atmosphere: 8 • Price: 9
Yama did it again with the opening of its fourth restaurant in New York City—that is, deliver consistently fresh fish to its faithful clientele. Now in Midtown Manhattan (308 E. 49th Street, between 1st and 2nd Avenues; Tel. 212-355-3370), East side locals do not have to travel far for Yama’s trademark sushi. Offering large slices of high-quality sushi, this restaurant is a sure-bet for a pleasant evening of Japanese cuisine. They offer a variety of sushi combination plates, giving you options on excluding shell fish, for example. Special maki rolls are also worth a try. Moreover, their new Midtown site is a definite upgrade in terms of décor and atmosphere to the Greenwich Village and Gramercy locations. While their plates do not have the gourmet flourishes of the Sushi Sekis and Sugiyamas of the world, they’re a great place for traditional, yet melt-in-your-mouth sushi at very reasonable prices. And if you’re not in the mood to wait for a table (not all locations accept reservations), try takeout and enjoy the delectable treats in the comfort of your home. Rest assured the quality and portions are still there.